Friday, October 15, 2010

Specials for 10/15 through 10/21

Specials starting Friday night:
Appetizer: Coconut Shrimp with orange honey cocktail sauce
Entree 1: Grilled Pork Tenderloin Medallions
served with jalapeno hush puppies
Entree 2: Flounder Meuniere
sauteed with shrimp, mushrooms, shallots, garlic, white wine and lemon
Chef's Dessert:
Strawberry Swirl Cheese Cake

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