Wednesday, April 18, 2012

For those of you who missed our Easter Brunch...We are now accepting reservations for Mothers Day.

Wednesday, April 11, 2012

Fresh Fish And Ocean Side Specials

Atlantic Salmon, Mahi Mahi, Sea Bass, Tuna
Fresh fish prepared grilled, sautéed, broiled, blackened or fried
with fresh cut lemons and choice of sauce


Portabella Pizza $10
Jumbo portabella topped with pizza sauce, sliced mushroom, grape tomato
fresh herbs, Parmesan and Monterey jack cheeses


Grilled Swordfish $ 22
Grilled Atlantic swordfish topped with spiced citrus butter

Baked Thai Chili Snapper $ 25
Baked fresh Snapper basted with Sweet Thai chili sauce and served with fried won ton strips

Chef’s Choice Dessert

Vanilla Coconut Easter Cake