Wednesday, September 28, 2011

Wine Dinner

The Reef will be hosting a wine dinner featuring "The Wines and Cuisine of Argentina" on Wednesday, October 5th at 6:30 p.m. Five fabulous dishes accompanied by five fine wines. Please call 824-8008 to make your reservations!

Saturday, September 17, 2011

Dinner Specials through 9/22

Lobster Empanada
Maine lobster meat with hard boiled egg, olives, scallions baked to golden brown

Grilled Veal Rack $26.95
Veal rack grilled to order with wild mushroom bordelaise

Reef Salmon
Grilled Atlantic salmon topped with a warm salad of mussels, scallops,
peppers and onions in a balsamic vinaigrette

Thursday, September 15, 2011

Food and Wine Festival

SAIRA"S annual Food and Wine Festival is taking place at the River House on September 25 from 1-5. Come to The Reef to pick up your tickets at $45. 17 local restaurants will be there and over 100 wines! Proceeds benefit Boys and Girls Clubs of Northeast Florida.

Friday, September 9, 2011

Dinner Specials starting tonight!

Sweet and Sour Scallops
Scallops, roasted tomato, Parmesan cheese and chives in a wonton wrapper
deep-fried served with sweet and sour sauce

Santa Maria Tri Tip
Grilled sirloin tri tip steak rubbed with Santa Maria style seasoning, prepared medium, sliced, served with pico de gallo

Chesapeake Snapper
Yellow snapper topped with colossal crabmeat and Old Bay beurre blanc

Tuesday, September 6, 2011

Lunch Specials through Saturday!

Oysters Vilano 6 ($6.95) 12 ($12.95)
Oysters baked with chorizo, chopped egg, onions and peppers, topped with Cheddar cheese blend

Fried Scallop Po-Boy $10.95
Fresh Scallops, lightly breaded, deep fried served on a sour dough hoagie bun with lettuce, tomato, onion and island sauce with key lime remoulade

Baked Salmon Salad $12.95
Fresh salmon seasoned with lemon pepper and dill then baked. Set on local greens with cucumber and tomato served with a house made watermelon vinaigrette