Lunch Specials
FRESH FISH
We offer a variety of fresh fish daily. All are available fried, grilled, blackened or broiled and are served
with rice and vegetables.
Please ask your server about today’s choices.
SANDWICH
Pecan and Almond Crusted Tilapia $9.95
Baked tilapia crusted with pecans and almonds, topped with a spicy citrus marmalade
ENTRÉE
Roasted Tomato and Basil Shrimp Pasta $13.95
Sautéed shrimp tossed in roasted tomato and basil alfredo sauce over cavatappi pasta.
Dinner specials
Fresh Fish and Ocean Side Specials
Salmon, Grouper, Sea Bass, Tuna, Mahi-Mahi
Fresh fish prepared grilled, sautéed, broiled, blackened or fried
with a choice of house made sauces
Appetizers
Mini Lobster Rolls $12.00
Lobster stuffed Piquillo peppers served in a grilled buttered roll
Mains
New York Steak Diane $19.95
Grilled NY Strip with spiced Diane sauce
Seafood Au Gratin $24.95
Jumbo lump crab, baby shrimp, and Mahi pieces
Baked and served in a crock with Béchamel
Chef’s Choice Dessert
Black Forest Bundt Cake
The Reef was opened in 2002, under the direct ownership of the Usinas. Since that time the restaurant has worked hard to produce fine food and beverages, professionally served, all accompanied by unsurpassed views of the magnificent Atlantic Ocean. It has steadily built a reputation as one of the most popular dining destinations in St. Augustine. The Reef is on scenic A1A North, just north of Vilano Beach, between St. Augustine and Ponte Vedra.
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