They are predicting that weather will be beautiful all week, perfect for our outside dining overlooking the ocean. Come for lunch at The Reef! Here are our specials for the week:
SANDWICH
Tropical Mango Flounder Wrap $9.95
Fresh fried flounder wrapped with fried plantains, lettuce, tomato, onion, and cheddar jack cheese with Mango coulis
ENTRÉE
Mahi Vilano $14.95
Fresh Mahi-Mahi topped with homemade tomato sauce over fried spinach
The Reef was opened in 2002, under the direct ownership of the Usinas. Since that time the restaurant has worked hard to produce fine food and beverages, professionally served, all accompanied by unsurpassed views of the magnificent Atlantic Ocean. It has steadily built a reputation as one of the most popular dining destinations in St. Augustine. The Reef is on scenic A1A North, just north of Vilano Beach, between St. Augustine and Ponte Vedra.
Monday, February 28, 2011
Monday, February 14, 2011
Lunch Specials Starting today!
FRESH FISH
We offer a variety of fresh fish daily. All are available fried, grilled, blackened or broiled and are served with rice and vegetables.
Please ask your server about today’s choices.
SANDWICH
Lemon Pepper Mahi Wrap $9.95Lemon pepper seasoned and grilled Mahi wrapped with fresh spinach, tomatoes, cheddar jack cheese and fried plantains
ENTRÉE
Citrus Salmon $13.95
Grilled salmon basted with mango vinaigrette served with fried spinach with mandarin orange and roasted red pepper garnish
We offer a variety of fresh fish daily. All are available fried, grilled, blackened or broiled and are served with rice and vegetables.
Please ask your server about today’s choices.
SANDWICH
Lemon Pepper Mahi Wrap $9.95Lemon pepper seasoned and grilled Mahi wrapped with fresh spinach, tomatoes, cheddar jack cheese and fried plantains
ENTRÉE
Citrus Salmon $13.95
Grilled salmon basted with mango vinaigrette served with fried spinach with mandarin orange and roasted red pepper garnish
Monday, February 7, 2011
The Joys of Pinot
The Reef will be holding a wine dinner on 2/23 "The Joys of Pinot."
It will include five courses accompanied by five pinots...pinot blanc, pinot gris and three pinot noirs. $60 per person plus tax and gratuity. Starts at 6 p.m.Make your reservation today for a night not to be missed!
It will include five courses accompanied by five pinots...pinot blanc, pinot gris and three pinot noirs. $60 per person plus tax and gratuity. Starts at 6 p.m.Make your reservation today for a night not to be missed!
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